YOGYAKARTA
Gudeg
You have not been to Yogyakarta complete if you have not tasted Gudeg. Warm is a food made from young jackfruit cooked with spices and coconut milk for hours. Besides jackfruit, warm usually given extra tofu, tempeh, eggs and shredded chicken and sambal goreng krecek. It tastes good, savory and sweet create a favorite food warm and well-known in Yogyakarta ... Read More
LOMBOK
Ayam Taliwang
Incomplete your holiday in Lombok if you do not feel Ayam taliwang. Typical food of West Nusa Tenggara is a royal dish which has become the food of the people. Loss if you do not taste it. This dish is usually served with kale Plencing ... READ MORE
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